Skip to main content

King Belly Riverbanks Ends the Quest for the Best Lechon Belly in Manila



We can’t deny that there is an ongoing food craze and it’s all about lechon belly. Foodies everywhere including carnivores are in a constant search for the best lechon belly there is. Talk about trooping the south like the province of Cebu since this place is synonymous to delicious lechon belly. And in the northern part of the Philippines, Ilocos is known for its crispy Bagnet which is their version of lechon.



But what if,  you can savor the best of both worlds in one lechon belly treat that offers the distinct flavors of Cebu’s famous lechon belly and the crispiness of Bagnet with an added  touch that level-ups the quality and taste of lechon belly? Yes, this is possible since King Belly Riverbanks is finally here to end the search for the best lechon belly in manila.

James Crisologo of King Belly

King Belly is a fast food type of restaurant that was conceptualized out of love for lechon belly. The idea was created by one of the owners James Crisologo, who has an intensive experience in the field of culinary and food development both here and abroad. He even went as far as procuring a custom built huge stainless rotisserie that can cook pieces of lechon belly in a consistent heat locking in the flavors while making the meat tender and juicy. This is one of the secrets of why King Belly rules the lechon belly arena.













King Belly Riverbanks may be categorized as a mere fast food type food joint but the dishes they serve are prepared with quality in mind and value thus providing diners the best lechon belly in manila captivating foodies from all walks of life. 











The food at King Belly Riverbanks features their original lechon belly on their dishes such as  Lechon Sisig, Lechon Sinigang, Lechon Paksiw, Lechon Kare-Kare, Lechon Binagoongan, Bihon Con Lechon and Tokwat' Lechon. To complete the line-up for all time Filipino dishes king belly riverbanks also offers the best inihaw dishes such as Chicken BBQ, Inihaw na Liempo, Pork Ribs and Inihaw na Bangus.  All-day breakfast is also offered from yummy King Bellysilog (lechon belly + garlic rice + egg) to Bangsilog (milkfish + egg + garlic rice) that comes with a choice of drink. They also have other Pinoy favorite dishes that will surely complement the lechon belly dining experience. King Belly lechon belly is also available by the kilo and they deliver too.







Another amazing thing about King Belly is the fact that their dishes are super affordable. Anyone can just dine, relax, and have their lechon belly treat without having to worry on their budget. Families, barkadas and even group events are very much welcome here.

 King Belly Menu




Location wise, King Belly Riverbanks is situated in a building just across the riverbanks mall where the view of the pristine Marikina River is unobstructed. There are areas outside where diners can enjoy an alfresco dining style. 


When it comes to the best lechon belly, KING BELLY RIVERBANKS got it all in the bag- it is super tasty, tender, juicy and most of all very affordable thus ending the quest for the best lechon belly in manila. There is no reason in stopping you to indulge in your lechon belly cravings. So common and let’s eat at KING BELLY where food is #BellyGood! 

Follow King Belly on Facebook for updates and appetizing deals. 

Comments

Popular posts from this blog

Snoopy Takes over Mega!

  SM Megamall has partnered with Peanuts Worldwide to bring Snoopy and friends to life through a unique and interactive exhibit.  The exhibit will feature the first-ever biggest and largest inflatable in the Philippines. SM Megamall invites everyone to a year-long Mega Adventure with the beloved Peanuts gang starting November 17. Hit the road to fun and excitement by visiting the Snoopy Mega Adventure Tunnel located at the Event Center, Mega A. Present any Php 1,000 single receipt purchase from SM Megamall, SM Center Shaw, or SM Center Pasig at the exhibit entrance to get two passes to enter. Valid receipts are those dated from November 17, 2023 to January 6, 2024.    At the Snoopy Mega Adventure exhibition, you can experience an extraordinary 360 degrees’ immersive journey of four seasons with Snoopy and friends through a multimedia display of Snoopy’s Comic Strips with whimsical bursts of colors –cool tones for winter, bright pastels for spring, bright and vivid shades for summer

A Christmas party well “dasurved” by everyone

  A Christmas party well “dasurved” by everyone Taiwan Excellence believes that Filipinos are among those who throw the best parties during the Christmas season, where the holiday season is celebrated at its longest in this part of the world. And Taiwan Excellence, which honors the most innovative and value-added products produced by leading companies in Taiwan, believes that every Christmas party in the Philippines deserve to be thrown in the best and most excellent manner to make it truly memorable. To celebrate this, Taiwan Excellence introduces a holiday contest called “A Dasurved Christmas Party,” where Filipinos can win a Christmas Party package worth P10,000 so they can celebrate all day long. “A Dasurved Christmas Party” is open to various groups of Filipinos such as families, blood relatives, office mates, close friends, or even groups of individuals that possess a strong bond with each other. To join “A Dasurved Christmas Party,” simply “Like” and “Follow” Taiwan Excellence’s

Transforming Lives: The Impact of SM Group's KSK Program on Filipino Farmers

  Farming futures Jayson and Juanito proudly showcase a selection of produce at the SM City Clark’s Weekend Market. While modern agricultural techniques boost yields for some, there remains a number of Filipino farmers who struggle to keep pace. These experienced hands find themselves falling behind in a market demanding higher production, clinging to familiar yet often inefficient methods passed down through generations. One farmer from Pampanga, Jayson Garcia, sought to disrupt this prevailing narrative in his family. He knew that he had to chart a new course forward for his farm and innovate to remain competitive within the rapidly evolving landscape of modern agriculture. “Noon, mahirap ang magtanim,” he recalled their life before joining SM Foundation’s Kabalikat sa Kabuhayan. “Para bang tsambahan, basta pag itinanim mo ‘yan, hintayin mo na lang mamunga. Mas mahirap pa lalo kapag nagkaroon ng kalamidad,” he added.  SM Foundation’s training program focused on high-value crop cultiv