Wilcon Depot, the
country's leading home improvement and construction supply retailer, recently
held the Bull Outdoor Summer BBQ Feast in Tagaytay Highlands, Cavite, last
April 1, 2017.
The exciting grilling
event was graced by Chef Jessie Sincioco, an internationally recognized
Filipino chef. Chef Jessie used the Bull Outdoor Grill products to give the
guests a sumptuous feast. “Bull Outdoor Grill products are very easy to use. I
brought all the meat and seafood here raw, and with Bull, I was able to cook
them on-the-spot. It's very efficient.” said Chef Jessie.
Nana Ozaeta of Food Magazine, Chef Jessie Sincioco, Rosemarie Ong, Wilcon SEVP-COO; Barbara Nureddine, and Mark Nureddine, Bull Outdoor Products Founder and CEO |
Ms. Rosemarie Ong
welcomed the guests together with Wilcon Chief Product Officer Careen Belo, and
representatives from Bull who flew all the way from the USA: Mark Nureddine,
Bull Outdoor Products Founder and CEO; Frank Mello, Bull Outdoor Products VP of
Sales and Marketing; Barbara Nureddine; Jacob Nureddine; and Victor Wong.
“Our partnership
with Bull has been productive throughout. I believe that they can make a
difference in the way grilled food is being served in the country,” said Ms.
Rosemarie Ong, Wilcon Depot Senior Executive Vice President and Chief Operating
Officer.
Bull Outdoor
Products is a Wilcon Depot exclusive brand. Proudly made in the USA, Bull has
been creating top of the line products for over 20 years now. Their superior
grilling merchandise are known to last longer and are built with high-grade
stainless steel that protects their products from discoloration and rusting.
For more
information, log on to www.wilcon.com.ph. You can also follow their social
media accounts on Facebook and Instagram @wilcondepot.ph.
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